Nearly four pounds of Magnum, Simcoe, and Cascade hops per barrel form intense citrus and pine flavor with notes of tropical fruit. Back to back Gold Medal IPA at the Calgary International Brewfest and is our local's go-to pint preference. Available in 16oz cans throughout Western Montana.

This blonde ale is bright, clean and crisp with lager characteristics. A soft malty sweetness is balanced by American Perle hops with moderate earthy and noble-type hop flavor. This pseudo-lager (ale fermented at lager temperatures) is a gentle transition for domestic beer drinkers into the booming world of craft beer.

Opaque black in color with a robust body, Northern Brewer hops give subtle earthiness to balance eight types of malts. This beer has an ultra creamy texture from both oats and nitrogen. You can expect that unique, cascading pour and velvety mouthfeel that signifies a nitro beer. 

An unfiltered, golden colored, fruited wheat ale. Sweet apricot aroma and a clean medium body with balanced fruit presence. Full mouthfeel from a large portion of wheat, with yeast left in suspension. Voted Flathead Valley's Best Beer in 2020 and available in 16oz. cans throughout Western Montana.

Introducing HiLine Hazy IPA; our newest flagship is hazy with a chance of obsession. The flavor explodes in your mouth with notes of orange, citrus marmalade sweetness and a soft malt body. Carrying both cirtrus and tropical fruit from Idaho 7 and Pacifica hops...it's OJ for dayyyys.

Light malts with a heavy portion of malted wheat combine with sweet and bitter orange peels, coriander, and late hop additions in this unfiltered session ale. Peppery and citrus aroma with a smooth and dry finish. We serve this pint with an orange slice for an extra squeeze of sweetness.

Caramel and toasted malt flavor with a hint of chocolate in the finish. A moderate earthy hop aroma rounds out a medium bitterness and balanced fruity character from London ale yeast. Multi-medal winner at various brewfests from Calgary, AB to Missoula, MT. Available in 16oz cans throughout Western Montana.

Citra, Chinook, and Simcoe- music to a hop lover’s ear. With more than 20 percent flaked rye and heavy use of Citra hops, this Rye IPA has a grapefruit aroma with spice and caramel maltiness blended with big hop flavor. Finishes dry with lingering rustic rye spiciness. Refreshing and balanced, this is our brewer's go-to shift beer.

Made with Montana honey and raw sugar right here in the brewery. We hand craft each batch of this non-alcoholic rootbeer using local honey and real sugar, no preservatives or caffeine added.  Sweet and delicious for the youngsters, drivers, or to wash down a Big Sky Burger.